Features
SOFTSHUT™ HINGES
Pull the door softly closed to prevent slamming.
GREENCLEAN™
A faster, safer, better way to clean. Cleans with the versatile power of built-in steam capabilities, rather than extreme heat or harsh chemicals.
FOUR-PART PURE CONVECTION™ SYSTEM
Dacor's four-part Pure Convection™ system includes a dedicated heating element, a unique baffle, a fan and filter that eliminates the transfer of flavors and aromas between foods. The heating element is located outside the oven's cooking area, behind a baffle, separating the food from the heat source. The baffle also channels air, the fan circulates convection heat evenly into the oven. The circulating heated air eliminates any hot or cool spots in the oven, resulting in evenly cooked foods, with the flavors and juices sealed inside. Cook masterful meals in less time for a superior cooking experience.
STEAM AND CONVECTION OVEN
Steam and convection oven has the power of steam assist and convection cooking in one.
BRIGHTVUE™
BrightVue™ uses integrated LED lights in the oven door + Halogen lights.
DACOR iQ KITCHEN APP
Dacor iQ kitchen app with integrated Wi-Fi to control and monitor remotely.
Specifications
General
Series Name
Modernist
Fuel Type
Electric
Color
Black
Manufacturer Color
Graphite Stainless Steel
Total Capacity
9.6 cu. ft.
Main Oven Capacity
4.8 cu. ft.
Secondary Oven Capacity
4.8 cu. ft.
Appliance Care
• Self Clean (both ovens)
• GreenClean™ (both ovens)
• GreenClean™ (both ovens)
Oven Specifications
Technologies
• Exclusive Four-Part Dual Pure Convection
• Steam and Convection Oven
• BrightVue™ Lighting
• SoftShut™ Oven Doors
• Dacor iQ Kitchen App
• Steam and Convection Oven
• BrightVue™ Lighting
• SoftShut™ Oven Doors
• Dacor iQ Kitchen App
Programs
Cooking Modes - Upper Cavity
• Bake - Broil - Convection Bake - Convection Roast - Convection
• Broil - Four Part Pure Convection - Pure Convection Sear - Steam
• Bake - Steam Roast
Cooking Modes - Lower Cavity
• Bake - Broil - Convection Bake - Convection Roast - Convection
• Broil - Four Part Pure Convection - Pure Convection Sear
• Bake - Broil - Convection Bake - Convection Roast - Convection
• Broil - Four Part Pure Convection - Pure Convection Sear - Steam
• Bake - Steam Roast
Cooking Modes - Lower Cavity
• Bake - Broil - Convection Bake - Convection Roast - Convection
• Broil - Four Part Pure Convection - Pure Convection Sear
Clock
Yes
Control Lock
Yes
Convection
Yes
Steam Oven
Yes
Delay Bake/Start
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
Yes
Additional Information
• Keep Warm (both ovens)
• Proof (lower temp) (both ovens)
• Proof (both ovens)
• Pizza Stone Mode (both ovens)
• Dehydrate (both ovens)
• Gourmet Cook (both ovens)
• InstantHeat™ (both ovens)
• Temperature Probe (upper oven)
• Auto Conversion
• Bake Element 3,000W - 8 pass
• Broil Element 4,400W - 10 pass
• 6 Rack Positions
• 7" TFT LCD Control
• Dual Convection with Mesh Filter
• Proof (lower temp) (both ovens)
• Proof (both ovens)
• Pizza Stone Mode (both ovens)
• Dehydrate (both ovens)
• Gourmet Cook (both ovens)
• InstantHeat™ (both ovens)
• Temperature Probe (upper oven)
• Auto Conversion
• Bake Element 3,000W - 8 pass
• Broil Element 4,400W - 10 pass
• 6 Rack Positions
• 7" TFT LCD Control
• Dual Convection with Mesh Filter
Certifications
Certifications
Sabbath Mode
Electrical Information
Information
• 240 V / 208 V
• 60 Hz
• 50 A
• 60 Hz
• 50 A
Accessories
Included
• GlideRack™ 2 (upper) / 2 (lower)
• Standard Rack 1 (upper) / 1 (lower)
• Temperature Probe 1 (upper)
• Mesh Filter 4
• Automatic Water Reservoir 1 (upper)
• Standard Rack 1 (upper) / 1 (lower)
• Temperature Probe 1 (upper)
• Mesh Filter 4
• Automatic Water Reservoir 1 (upper)
Dimensions
Class Width
30"
Width
29.4 inch(es) / 74.68 cm
Height
51.33 inch(es) / 130.39 cm
Depth
24.4 inch(es) / 61.98 cm
Additional Dimensions
Required Cutout Size (H x W x D) (in.): 50 1/4" x 28 1/2" x 23 1/2"
Weight
139 lb(s) / 63.05 kg
Warranty
Warranty
One year parts and labor
UPC
UPC#
847364018629