Features
SUPER FAST PREHEAT
Thermador's exclusive Super Fast Preheat feature preheats your oven in 7 minutes, the fastest in the industry.
FASTEST SELF-CLEAN
In just 2 hours, the interior walls and rack supports become perfectly clean, thanks to the fastest self-cleaning cycle on the market. THERMADOR EXCLUSIVE
SOFTCLOSE® DOOR
SoftClose® hinges prevent slamming and ensure ultra smooth closing of the oven door.
Specifications
General
Series Name
Professional
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
9.5 cu. ft.
Main Oven Capacity
4.5 cu. ft.
Secondary Oven Capacity
4.5 cu. ft.
Appliance Care
• Fast 2-hour Self Clean Mode
• Easy Clean, Self Clean (Both Ovens)
• Easy Clean, Self Clean (Both Ovens)
Oven Specifications
Technologies
• Home Connect (Wi-Fi Enabled)
• SoftClose® Doors
• Convection Technology
• SoftClose® Doors
• Convection Technology
Programs
• Upper Oven:
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
• Lower Oven:
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
• Lower Oven:
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
Clock
Yes
Convection
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
Yes
Additional Information
• Full Access® telescopic rack
• Fast preheat (around 7 minutes)
• Bake / Broil Element Upper Cavity: 2,400 / 3,800 W
• Bake / Broil Elemen Lower Cavity: 2,400 / 3,800 W
• Convection Element Upper Cavity: 2,000 W
• Convection Element Lower Cavity: 2,000 W
• Fast preheat (around 7 minutes)
• Bake / Broil Element Upper Cavity: 2,400 / 3,800 W
• Bake / Broil Elemen Lower Cavity: 2,400 / 3,800 W
• Convection Element Upper Cavity: 2,000 W
• Convection Element Lower Cavity: 2,000 W
Certifications
Certifications
Sabbath Mode
Electrical Information
Information
• 9,200 W
• 240 V / 208 V
• 60 Hz
• 40 A
• 240 V / 208 V
• 60 Hz
• 40 A
Accessories
Included
• Upper Oven: 1 Telescopic and 2 Standard Oven Racks, Meat Probe, Broil Pan
• Lower Oven: 1 Telescopic and 2 Standard Oven Racks
• Lower Oven: 1 Telescopic and 2 Standard Oven Racks
Optional
SDCLNRCK30: 30-Inch Oven Self-clean Standard Rack
Dimensions
Class Width
30"
Width
29.75 inch(es) / 75.57 cm
Height
52.06 inch(es) / 132.23 cm
Depth
24.5 inch(es) / 62.23 cm
Additional Dimensions
• Trim Overlaps (Top – Sides – Bottom): 3/8" to 2" – 9/16" – 0"
• Required Cutout Size (HxWxD) – Standard: 50" - 51 1/2" x 28 1/2" x 23 1/2"
• Required Cutout Size (HxWxD) – Flush: 52 3/16" x 30" x 24 1/2"
• Overall Oven Interior Dimensions (HxWxD: 17 3/4" x 24" x 17 7/8"
• Usable Oven Interior Dimensions (HxWxD): 13 1/2" x 21 5/8" x 16 1/4"
• Required Cutout Size (HxWxD) – Standard: 50" - 51 1/2" x 28 1/2" x 23 1/2"
• Required Cutout Size (HxWxD) – Flush: 52 3/16" x 30" x 24 1/2"
• Overall Oven Interior Dimensions (HxWxD: 17 3/4" x 24" x 17 7/8"
• Usable Oven Interior Dimensions (HxWxD): 13 1/2" x 21 5/8" x 16 1/4"
Weight
323 lb(s) / 146.51 kg
Warranty
Warranty
Limited 2 Years Parts and Labor
UPC
UPC#
825225936886