Features
LARGE, EASY-ACCESS WATER TANK
The oven's large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
GOURMET MODE THINKS FOR YOU
Once your oven knows what's inside – a soufflé, a crown roast, a few sweet potatoes – our climate sensor takes over. It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.
STEAM, A DELICIOUS SECRET INGREDIENT
'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.
GREATER CAPACITY (2.4 CU. FT.)
A 30% larger interior, now 2.4 cubic feet, makes this our most spacious convection steam oven yet. The wider oven cavity allows for multiple dishes to be placed side by side at once for greater cooking capcity, and the dual convection system ensures even, consistent results.
RIGOROUS TESTING
Built with premium-grade materials, Wolf products are designed to last a minimum of 20 years. Major components are subjected to extreme stress tests prior to going into the final design, and every major function is tested before shipping.
Specifications
General
Series Name
M Series Contemporary
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
2.4 cu. ft.
Oven Specifications
Technologies
Convection Technology
Programs
• 11 Cooking Modes: include Steam, Convection, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+
• Additional modes include Wellness, Cleanse, and Steam Clean
• Additional modes include Wellness, Cleanse, and Steam Clean
Clock
Yes
Convection
Yes
Steam Oven
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Additional Information
• Contemporary styling features a completely handleless look that incorporates a motorized door system
• Plumbed and non-plumbed options for maximum installation flexibility
• Full-color touchscreen simplifies use
• Save up to 50 personalized favorite recipe presets
• 1750-Watt recessed broil element
• 1889-Watt dual convection system ensures even, multi-rack baking and consistent results
• Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility
• 40-fluid ounce (1.2-liter) tank holds enough water for 2-hours of uninterrupted steam cooking
• The temperature probe alerts you when your dish has reached the desired temperature
• Plumbed and non-plumbed options for maximum installation flexibility
• Full-color touchscreen simplifies use
• Save up to 50 personalized favorite recipe presets
• 1750-Watt recessed broil element
• 1889-Watt dual convection system ensures even, multi-rack baking and consistent results
• Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility
• 40-fluid ounce (1.2-liter) tank holds enough water for 2-hours of uninterrupted steam cooking
• The temperature probe alerts you when your dish has reached the desired temperature
Electrical Information
Information
• 240/208 VAC, 60 Hz
• 20 amp dedicated circuit
• Conduit Length: 4 Feet
• 20 amp dedicated circuit
• Conduit Length: 4 Feet
Dimensions
Class Width
30"
Width
29.88 inch(es) / 75.9 cm
Height
17.87 inch(es) / 45.4 cm
Depth
22.52 inch(es) / 57.2 cm
Additional Dimensions
• Oven Interior Dimensions: 17 1/2"W x 10 3/4"H x 15 1/8"D
• Door Clearance: 14 3/16"
• Door Clearance: 14 3/16"
Weight
91.01 lb(s) / 41.28 kg